The calcite is what makes Crystal White Marble sensitive to acids. This means vinegar, citric juices and any household cleaners of an acidic nature will etch the surface. The etching is essentially a reaction between the acid and the calciferous makeup of the marble.

Because marble can be used as kitchen counter top surface, it doesn't mean it's practical or your best stone counter top choice in that environment . As stated earlier, marble has characteristics that make it vulnerable to etching and damage and your Gold Vein White Marble tiles counter top is bound to meet up with some of these caustic characters sooner or later. Unless you plan to be very careful with how they're used you might be better off looking at other stone choices or other types of counter top surfaces altogether.

If you still find yourself with a need for Marble Tiles China counter tops and nothing else will do, you might consider serpentine, which is a marble-like alternative. It's not a true marble in the strictest geological definition but has the look of marble. It's better suited for the kitchen because it's not affected by acids because it's non-calciferous. It's also harder and more scratch resistant than marble. On the downside, it is more absorbent than marble but you can address that with an appropriate sealer. It's also only available in green.If you want to learn more about Marble content, please visit our official website:www.projectmarbles.com








